Rayve 4 Dayve

Departing from regularly scheduled program (which happens to be off the air on Summer Break). Please read. This is important and you might even find it entertaining 🙂

The Blog of Funny Names

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So Dave, then. The reason we’re all here. Whether this is your first visit to The Blog of Funny Names or your 363rd, you owe this corner’s existence to one Mr. King Dave. And today’s post is the fourth in its latest series, dedicated to Dave and his amazing fight.

Fannie, Kerbey and Arto have covered details in earlier posts, so I won’t repeat what they’ve shared. What you need to know is this:

  1. Dave Carlson is an amazing young man.
  2. Among many other entrepreneurial ventures, Dave decided to go to medical school to study neurology.
  3. Dave works hard and goes far.
  4. Dave was diagnosed with a brain tumor last November.
  5. Dave is enduring lots and lots of treatment, much of it successful (yay!).
  6. Dave insists on returning to med school (part-time) so he can keep on keeping on with his degree.
  7. Dave has lots of support and is…

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on Christmas Chronicles and zucchini casserole

on Christmas Chronicles and zucchini casserole

When food for fun started flipping through Great-Aunt Helen’s recipe boxes, I promised myself I would avoid any and all casserole/hot dish recipes. As equal-opportunity as I am with most foods, I have been known to turn my nose up … Continue reading

cachaça in the caipirinha

cachaça in the caipirinha

Last week’s Brazilian Rice could only be followed by a Brazilian cocktail, am I right? And what better drink than a caipirinha? (Repeat after me: kype’-ah-reen-ya.) As a Midwesterner, I was unaware of this lovely drink until five or so … Continue reading

off to brazil? for rice?

off to brazil? for rice?

Hello and welcome. Ready to take a closer look at another of Great-Aunt Helen’s recipes? How about a side dish this go-round? This was an easy one and it turned out well.There was a bit of ambiguity here, per usual. … Continue reading

pressed

pressed

Welcome to all and thank you for stopping by food for fun’s lucky 13th installment of Cocktail U. Accompanying last week’s Blatburg Breakfast Bars (you’ll have to clink on the link to learn more about that wonky title) with an … Continue reading

what the blat?

Following blogs for years, I wondered why folks walk away from their blog pulpit. Having not-so-recently stepped away for longer than I care to think about, I now get it. All of us lead busy off-line lives with family, friends, … Continue reading

the bite of the british snake?

the bite of the british snake?

Despite my promise to return one week later with a drink to accompany Great-aunt Helen’s Chicken Wings, it’s now been two weeks since reporting in. I’ll play the Mom Card and say it’s been another bunch of crazy weeks with … Continue reading

i’ve got wings. from my mom.

Great-aunt Helen’s recipe box sat lonely on my kitchen counter while I once again drowned myself in another summer of school’s out. With kids home full-time, the blogosphere disappears for me. I even wrote about it a few years ago … Continue reading

a spirited frap

Just two weeks ago we enjoyed a pan of Great-aunt Helen’s Toffee Squares. A promise was made to return with a suitable beverage pairing and though having kids out on summer break has derailed me, a promise is a promise … Continue reading

baking bars: toffee-tastic

Anyone else see a river of chocolate, Willy Wonka-style, in this picture? As a child, I toured a local department store’s annual Christmas display with my school. Their elaborate productions changed yearly and in my 6-year-old eyes, they’d outdone themselves … Continue reading

cracking old-school crackers

We’re back to flipping through Great-aunt Helen’s recipe box, but this time we look outside of that box. Turns out there are two smaller recipe books in her collection as well and while they contain fewer recipes than the boxes, … Continue reading

getting our (whiskey) fix

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Last week’s rhubarb pie went over so well that there is none left to enjoy with this week’s cocktail. I’d wanted to make another, but haven’t gotten around to it. So we’ll just imagine a slice of thisas we sip … Continue reading

rhubarb pie, please

Great-aunt Helen’s recipe box has yet again yielded riches. Seasonal riches at that. With rhubarb growing strong in the backyard, my family had been making noises about bringing that rhubarb inside and putting it in a pie. So when I … Continue reading